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Showing posts from December, 2024

Kinokawa

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  Kinokawa is a new all-you-can-eat buffet restaurant that has recently opened. This is a Japanese and Korean restaurant in Dijon, Côte-d'Or. It also offers takeaway food ordering. You can contact them by phone to book but it is not mandatory: 03.80.71.12.12 The restaurant is located at the: 26 av Langres, 21 000, Dijon. In addition, it is well located as it is a 2min walk from the T2 tram. Meal Monday to Friday lunchtime Adult €13.80 Child (under 10 years old) €8.90 Saturday lunchtime and lunchtime on public holidays Adult €15 Child (under 10 years old) €10.90 Monday to Saturday evenings and evenings on public holidays Adult €19.80 Child (under 10 years old) €10.90

La dame d'Aquitaine

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  La Dame d'Aquitaine offers an unforgettable culinary experience in Dijon, housed in a medieval cellar dating back to the 12th century, a vestige of the Saint-Jean church. This refined restaurant offers top-quality French cuisine, featuring carefully selected local produce, all in an elegant, historic setting beneath Gothic vaults. The romantic and luxurious atmosphere is ideal for special dinners or celebrations. Although the setting and service are impeccable, the à la carte menu can quickly add up, making it a rather expensive option. The restaurant is renowned for its fine wine list, in particular its selections of local vintages, which go perfectly with the dishes. In short, La Dame d'Aquitaine combines history, refinement and gastronomy to offer visitors a unique experience.

William Frachot restaurant

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  This Michelin-starred restaurant, run by chef William Frachot, is a must for those looking for a gastronomic experience in Dijon. It offers innovative cuisine, fusing Burgundian tradition with modern techniques, in an elegant, contemporary setting. The quality of the dishes is impeccable, and the presentation is carefully crafted. The restaurant is located in the Hostellerie du Chapeau Rouge, a chic setting for special occasions. The welcome is professional and warm, and the establishment places particular emphasis on the selection of wines from the region, perfect to accompany the food. However, as is often the case with Michelin-starred restaurants, the price remains high, with a menu starting at €100 per person.